Benutzer:JessikaGilruth

Szeged stew, recognized in numerous kinds such as "segedínský guláš," "segedinsky gulas," or simply "guláš recept," is an abundant and flavorful dish with its beginnings rooted in Hungarian and Slovak foods. This hearty stew traditionally includes tender pork or beef simmered to excellence in a creamy sauce enhanced with sauerkraut and seasoned with paprika and other seasonings.

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